Description
A 16-ounce tub of cultured sour cream made from cow’s milk, with a thick, spoonable consistency. Add a cool dollop to baked potatoes, soups, or dips.
A 16-ounce tub of cultured sour cream made from cow’s milk, with a thick, spoonable consistency. Add a cool dollop to baked potatoes, soups, or dips.
A 16-ounce tub of cultured sour cream made from cow’s milk, with a thick, spoonable consistency. Add a cool dollop to baked potatoes, soups, or dips.
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